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2. Spice rub - Wikipedia

   en.wikipedia.org/wiki/Spice_rub

   Spice rub is any mixture of ground spices that is made to be rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to incorporate into the food, or it can be cooked immediately after it is coated ...

3. List of meat substitutes - Wikipedia

   en.wikipedia.org/wiki/List_of_meat_substitutes

   Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices; Cauliflower – coated in flour and baked or fried to imitate chicken wings ...

4. Meat alternative - Wikipedia

   en.wikipedia.org/wiki/Meat_alternative

   Meat substitutes represent around 11% of the world's meat and substitutes market in 2020. As shown in the graph, this market share is different from region to region. [48] From 2013 to 2021, the world average price of meat substitutes fell continuously, by an overall 33%. The only exception was a 0.3% increase in 2020, compared to 2019.

5. Seasoning - Wikipedia

   en.wikipedia.org/wiki/Seasoning

   Salts. Saline seasonings – salt, spiced salt, saltpeter.; Acid seasonings – plain vinegar (sodium acetate), or same aromatized with tarragon; verjuice, lemon and orange juices.

6. 13 Bacon Substitutes That Actually Taste...Good? - AOL

   www.aol.com/13-bacon-substitutes-actually-taste...

   3. Turkey bacon (and duck) Turkey bacon was probably the first widely-marketed pork bacon substitute. It's pretty common in most grocery stores these days.

7. This $4.99 Trader Joe's Seasonal Ingredient Is A Pantry Superstar

   www.aol.com/4-99-trader-joes-seasonal-124007327.html

   One consideration to keep in mind with paste, however, is that it can add a small amount of crunch from the tiny seeds; if this doesn’t work with your particular recipe, stick with the liquid stuff.