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2. Ina Garten Swears by This Cuisinart Food Processor, So ... - AOL

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   How I Tested the Cuisinart 14-Cup Food Processor. I spent a weekend testing the food processor by making a quiche, which would allow me to make use of all the attachments (slicing disc, shredding ...

3. Cuisinart - Wikipedia

   en.wikipedia.org/wiki/Cuisinart

   Cuisinart (/ ˈ k w iː z ɪ n ɑːr t / KWEE-zin-art) is an American kitchen appliance and cookware brand owned by Conair Corporation. Cuisinart was founded in 1971 by Carl Sontheimer and initially produced food processors, which were introduced at a food show in Chicago in 1973. [1] The name "Cuisinart" became synonymous with "food processor."

4. Food processor - Wikipedia

   en.wikipedia.org/wiki/Food_processor

   An electric food processor. A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors". Food processors are similar to blenders in many forms. A ...

5. Carl Sontheimer - Wikipedia

   en.wikipedia.org/wiki/Carl_Sontheimer

   Carl G. Sontheimer (1914 – 23 March 1998) was an American inventor and engineer best known for creating the original Cuisinart food processor. [1] Sontheimer was born in New York City but raised in France. [1] He returned to the U.S. to attend the Massachusetts Institute of Technology (MIT), where he received an engineering degree.

6. Cook for a crowd with less mess — this KitchenAid food ...

   www.aol.com/lifestyle/cook-crowd-less-mess...

   The KitchenAid 7-cup food processor boasts a “one-click, twist-free bowl assembly and a latched lid.” That means that you simply pop the bowl off the body of the machine to scoop out the salsa ...

7. Really This Is The Only Dish You Should Make With ... - AOL

   www.aol.com/really-only-dish-leftover-turkey...

   Get The Recipe. Why You Should Be Making Gumbo With Leftover Turkey. While Thanksgiving is a kind of whirlwind of cooking, gumbo is a slow process—one you might appreciate at the end of the busy ...