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  2. 19 New High-Protein Dinners That Will Keep You Satisfied - AOL

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    This well-rounded kimchi rice bowl is packed with fiber and probiotic foods like kimchi and yogurt to support a healthy gut. Prebiotic foods like edamame and garlic add flavor and additional gut ...

  3. 18 Easy Yet Delicious Ground Beef Recipes to Try Out ... - AOL

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    Ground Beef and Rice Skillet Dinner. This is a one-pot meal that’s on the table in 30 minutes. Simple ingredients including rice, tomatoes, bell pepper, onion, beef broth, and cheddar cheese ...

  4. Kimchi Mac and Cheese Recipe - AOL

    www.aol.com/food/recipes/kimchi-mac-and-cheese

    Recipe Adapted from Gluten Free-Pasta by Robin Asbell. Bring a large pot of heavily salted water to a boil for the pasta. Lightly grease a 9-inch cast iron skillet and preheat the oven to 400°F.

  5. List of Korean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_dishes

    Chueotang (추어탕) ground Loach soup, where the loach boiled and ground to make smooth. The ground loach is mixed with several seasoning and vegetables, and then boiled once more. Bosintang (보신탕) : a soup made primarily with dog meat, boiled with vegetables and spices such as doenjang and gochujang.

  6. Budae-jjigae - Wikipedia

    en.wikipedia.org/wiki/Budae-jjigae

    In restaurants, the dish comes with a set of base ingredients; more can be added for additional charge. [19] [11] The low cost of the ingredients, flexibility of the recipe, and ease of preparation have been praised. [20] [21] [18]

  7. Kimchi - Wikipedia

    en.wikipedia.org/wiki/Kimchi

    Chonggak-kimchi (총각김치) cubed chonggak "ponytail" radish, a popular spicy kimchi; Kkakdugi (깍두기) spicy cubed Korean radish strongly-scented kimchi containing fermented shrimp; Oi-sobagi (오이소박이) cucumber kimchi that can be stuffed with seafood and chili paste, and is a popular choice during the spring and summer seasons

  8. 75 Dinner Recipes The Kids Of Delish Readers Are *Actually ...

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    Chicken & Rice Casserole. This chicken and rice recipe is definitely a direct flight to a quick and easy dinner destination. Hear us out! It requires minimal cleaning up, and the active cooking ...

  9. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.