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A bathtub faucet with built-up calcification from hard water in Southern Arizona. Hard water is water that has a high mineral content (in contrast with "soft water"). Hard water is formed when water percolates through deposits of limestone, chalk or gypsum, [1] which are largely made up of calcium and magnesium carbonates, bicarbonates and sulfates.
Carbonate hardness, is a measure of the water hardness caused by the presence of carbonate (CO 2− 3) and bicarbonate (HCO − 3) anions. Carbonate hardness is usually expressed either in degrees KH (from the German "Karbonathärte"), or in parts per million calcium carbonate ( ppm CaCO 3 or grams CaCO 3 per litre|mg/L).
Degrees of general hardness (dGH or °GH) is a unit of water hardness, specifically of general hardness. General hardness is a measure of the concentration of divalent metal ions such as calcium (Ca 2+) and magnesium (Mg 2+) per volume of water. Specifically, 1 dGH is defined as 10 milligrams (mg) of calcium oxide (CaO) per litre of
The grain per gallon (gpg) is a unit of water hardness defined as 1 grain (64.8 milligrams) of calcium carbonate dissolved in 1 US gallon of water (3.785412 L). It translates into 1 part in about 58,000 parts of water or 17.1 parts per million (ppm). Also called Clark degree (in terms of an imperial gallon).
Mohs hardness of materials (data page) Vickers hardness test; Brinell scale This page was last edited on ...
When measuring water treated with water softeners, high levels of total dissolved solids do not correlate to hard water, as water softeners do not reduce TDS; rather, they replace magnesium and calcium ions, which cause hard water, with an equal charge of sodium or potassium ions, e.g. Ca 2+ ⇌ 2 Na +, leaving overall TDS unchanged [9] or even ...
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