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  2. These Pasta Bowls Have 12,500 Perfect Ratings—and Are Less ...

    www.aol.com/pasta-bowls-12-500-perfect-110000492...

    The smaller version of this pasta bowl in white is marked down more than the larger set for October Prime Day. The small set of six is a little under $5 apiece. This set is another highly-rated ...

  3. I'm a private chef who tried 25 frozen meals from Aldi, and ...

    www.aol.com/im-private-chef-tried-25-162359500.html

    Fortunately, I ended up pleasantly surprised by the Priano meal — and the large size of the shells was a bonus. The flavor was on point — the pasta didn't even need extra salt.

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.

  5. List of pasta - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta

    Large bowl-like pasta intended for stuffing From Latin cacabus, "pot" [141] Pentole [141] Naples [141] Cannelloni: Rolls of pasta with various fillings, usually cooked in an oven [142] Derived from cana, "reed".

  6. Here’s what the portion size of pasta actually looks like - AOL

    www.aol.com/2019-09-10-heres-what-the-portion...

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  7. List of types of spoons - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_spoons

    Dessert spoon — intermediate in size between a teaspoon and a tablespoon, used in eating dessert and sometimes soup or cereals; Egg spoon — for eating soft boiled eggs; with a shorter handle and bowl than a teaspoon, and a bowl broadly round across the end, rather than pointed, intended to enable the user to scrape soft-boiled egg out of ...

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