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  2. 10 Unusual Ways to Use Cornstarch - AOL

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    Check out the slideshow above for 10 unusual uses for cornstarch. Then, discover 12 New Ways to Use Coffee Grounds and 15 Unusual Uses for Coca-Cola ! Related articles

  3. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Evaporated milk and a quick cornstarch slurry create the thick, creamy texture. Get the Crock-Pot Chicken Gnocchi Soup recipe at Pinch of Yum. Pinch of Yum. Slow Cooker French Onion Soup.

  4. My Husband's Grandpa Cracked the Code to the Best-Ever ... - AOL

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    The pudding mix's combination of sugar and cornstarch helps the cookies stay tender and rise up tall in the oven. Many cooks (including professional chefs ) swear by pudding mix to make light and ...

  5. Corn starch - Wikipedia

    en.wikipedia.org/wiki/Corn_starch

    Corn starch mixed in water. Cornflour, cornstarch, maize starch, or corn starch (American English) is the starch derived from corn grain. [2] The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. [3]

  6. List of maize dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_maize_dishes

    Corn starch – Starch derived from corn (maize) grain; Corn steep liquor – By-product of corn wet-milling; Corn syrup – Syrup made from corn used as food additive

  7. Need a Cornstarch Alternative? These 5 Substitutes Have Got ...

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  8. Glucose syrup - Wikipedia

    en.wikipedia.org/wiki/Glucose_syrup

    Glucose syrup on a black surface. Glucose syrup, also known as confectioner's glucose, is a syrup made from the hydrolysis of starch. Glucose is a sugar. Maize (corn) is commonly used as the source of the starch in the US, in which case the syrup is called "corn syrup", but glucose syrup is also made from potatoes and wheat, and less often from barley, rice and cassava.

  9. This No-Recipe Recipe For Fried Apples Just Can't Be Topped - AOL

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    Combine cornstarch and apple cider (or water) to make a slurry, then add it to the skillet and whisk until combined. It will thicken and become a sauce. Add the apples, then toss to coat them in ...