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The Mazda MX-30 is a subcompact crossover SUV produced by Mazda and sold as a battery electric (BEV), plug-in hybrid (PHEV) or mild hybrid (MHEV) variant. [5] Based on the CX-30, it was unveiled at the 2019 Tokyo Motor Show. [6] Production of the vehicle, which is Mazda's first mass-produced electric car, began at their Ujina factory on 19 May ...
Mazda's MX-30, is optionally equipped with a range extender. [13] BMW's i3 attached the generator only to the battery. ThunderVolt hybrid transit buses [14] and transit buses fitted with BAE Systems (formerly Lockheed Martin) HybriDrive powertrains are also serial hybrids. [15] [16]
MX-30: 2020 2020 – All-electric and hybrid compact crossover SUV based on the CX-30. Roadster: MX-5/ Roadster: 1989 2015 2023 Front-engine, two-door, two-seater sports car. The best-selling two-seater convertible sports car in history. Pickup truck: Bongo: 1966 2020 – Pickup version of the Bongo. BT-50: 2006 2020 2024 Compact pickup truck.
Mazda MX-3; Mazda MX-5; Mazda MX-6; Mazda MX-30 This page was last edited on 13 September 2021, at 23:55 (UTC). Text is available under the Creative Commons ...
The following table compares EPA's estimated out-of-pocket fuel costs and fuel economy ratings of serial production plug-in hybrid electric vehicles rated by EPA as of January 2017 expressed in miles per gallon gasoline equivalent (mpg-e), [1] [2] versus the most fuel efficient gasoline-electric hybrid car, the 2016 Toyota Prius Eco (fourth generation), rated 56 mpg ‑US (4.2 L/100 km; 67 mpg ...
December 27, 2024 at 6:30 AM. Victor Protasio / Food Styling by Torie Cox / Prop Styling by Claire Spollen. Every New Year's Day, the author makes Ozoni, a warming Japanese New Year's soup.
Entering Week 15, only 3 of 41 (7.3%) onside kicks were recovered. NFL executive Troy Vincent said last week the competition committee has to consider options to revive the onside kick because it ...
The Possum Pie is the Natural State's signature dessert with an animal in its name but not in the ingredients. Fox News Digital spoke to an Arkansas baker who describes what's actually in it.
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