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  2. List of Michelin-starred restaurants in Los Angeles and ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.

  3. Holbox (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Holbox_(restaurant)

    (Michelin Guide) Street address: 3655 S. Grand Avenue: City: Los Angeles ... List of Michelin-starred restaurants in Los Angeles and Southern California; List of ...

  4. The Best Fried Chicken In The South, According To ... - AOL

    www.aol.com/best-fried-chicken-south-according...

    Plus, if you like chicken skins, the fried chicken skins, also served with the Boom sauce, are a must-start to your dinner.” thaikun.com ; 11601 Rock Rose Avenue, Ste 100

  5. Kali (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Kali_(restaurant)

    Los Angeles: State: California: Postal/ZIP Code: 90038: Country: United States: Coordinates ... Kali is a Michelin Guide-starred restaurant in Hollywood, California ...

  6. Famous Fried Chicken Spots That Aren't Worth Visiting (And ...

    www.aol.com/famous-fried-chicken-spots-arent...

    Los Angeles . Howlin’ Rays makes good chicken, but there are not many arguments for having to put up with the experience. The lines are famously long, and in a city like Los Angeles where ...

  7. Cuisine of California - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_California

    California chef Wolfgang Puck is known as one of the pioneers of fusion cuisine, popularizing such dishes as Chinese chicken salad at the restaurant Ma Maison in Los Angeles. His restaurant Chinois [16] in Santa Monica was named after the term attributed to Richard Wing, who in the 1960s combined French and Chinese cooking at the former ...

  8. Guelaguetza (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Guelaguetza_(restaurant)

    Guelaguetza is a Mexican restaurant in Los Angeles, California. [1] Established by Fernando Lopez (father of restaurateur and author Bricia Lopez) in 1994, the business has been recognized as one of "America's Classics" in 2015 by the James Beard Foundation. [2] [3] The restaurant is the winner of the 2021 Gold Award. [4]

  9. Versailles (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Versailles_(restaurant_chain)

    In a guide to law schools, the Versailles near UCLA is called a favorite [3] and restaurant critic Jonathan Gold wrote in Counter Intelligence that "everybody but me" adores the chicken, black beans, avocado salad and other offerings. [4] TheResident Tourist guide calls it a "Cuban-cuisine dream of a local chain that is good and cheap.".

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