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  2. Monterey Jack - Wikipedia

    en.wikipedia.org/wiki/Monterey_Jack

    Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. Originating in Monterey, on the Central Coast of California, the cheese has been called "a vestige of Spanish rule in the early nineteenth century, deriving from a Franciscan monastic style of farmer's cheese."

  3. The 9 Best Cheeses for Mac and Cheese, from Classic ... - AOL

    www.aol.com/lifestyle/9-best-cheeses-mac-cheese...

    2. Monterey Jack. For a lusciously silky and mild macaroni, Monterey Jack is an excellent choice. Its melting qualities (and therefore, cheese pulls) put other cheeses to shame.

  4. 16 Fast Food Restaurants That Use Real Cheese - AOL

    www.aol.com/16-fast-food-restaurants-real...

    In the U.S., the chain offers a Monterey Jack and cheddar cheese blend, Pepperjack, and provolone. If you care about eating only fast food that has 100% real cheese, read the ingredients beforehand.

  5. 15 Fast Food Restaurants That Don't Use Real Cheese - AOL

    www.aol.com/15-fast-food-restaurants-dont...

    Its Brewhouse Cheese Sauce has natural cheddar cheese flavor, which is not the same thing as actual cheddar cheese. And its Monterey Jack Cheese With Flavor does contain Monterey Jack cheese but ...

  6. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    Monterey Jack. Pepper jack cheese, variety of Monterey Jack; Pinconning cheese, aged variety of Colby; Pizza cheese, specially made for its melting qualities; Muenster cheese, extremely mild, semi-soft with annatto exterior, nothing like name-controlled washed rind Alsacian Muenster; Swiss cheese related to the Emmental cheese of Switzerland ...

  7. Colby-Jack - Wikipedia

    en.wikipedia.org/wiki/Colby-Jack

    Colby-Jack is a marble cheese that is a mixture of Colby and Monterey Jack cheeses. Colby-Jack is a semi-soft American cheese that is made from pasteurised milk. Annatto is the source of the orange color in the Colby component of Colby-Jack. [9] The flavor of Colby-Jack is determined by the individual cheeses that are used to make it.

  8. Colby cheese - Wikipedia

    en.wikipedia.org/wiki/Colby_cheese

    The cheese can also be pressed into a rectangular form with smaller rectangles or half-moon shapes cut from it. [16] In its annual report on the dairy industry, the United States Department of Agriculture (USDA) groups together "other American varieties" of cheese, including Colby, Monterey Jack, and other washed- and stirred-curd varieties. In ...

  9. The 17 Best Things to Buy at Trader Joe's This August - AOL

    www.aol.com/17-best-things-buy-trader-113000557.html

    Made with Wisconsin Monterey Jack cheese and truffles, fans are clamoring to grab a pack to melt over their late summer burgers. "oh heck yes! TJ’s killing the cheese game 🧀🧀🧀,' says ...