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The night before, soak the soup mix in a bowl of cold water. The next morning, rinse and drain the soup mix. Add all ingredients except the thyme and lemon wedges to a slow cooker and give it a stir.
Serve up recipes like our Slow-Cooker Green Minestrone with Fennel & Parmesan and Creamy Zucchini-Chickpea Soup with Spinach with a side salad or piece of crusty bread for a delicious lunch or dinner.
A mix of vegetables, simmered with Italian seasonings, a splash of wine, kale, and cheese tortellini. ... flavor-packed soup. Get the recipe: Slow Cooker 16 Bean Country Soup. ... Get the recipe ...
From low-carb slow cooker soups and chicken soups, to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to choose from here. Make a plan to ...
Slow Cooker Split Pea Soup. Just chop, dump, cover, and get ready to eat! This slow cooker recipe is so easy to throw together for busy weeknights, especially since the split peas don't need to ...
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This simple and healthy broccoli soup gets its flavor from a mixture of aromatic vegetables, including leeks and celery. Using an immersion blender (or regular blender) gives it a smooth, creamy ...
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