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  2. 5 Easy Ways to Make Your Backyard a Bird Haven This ... - AOL

    www.aol.com/lifestyle/5-easy-ways-backyard-bird...

    To make suet cakes, combine 3 1/2 cups wild bird seed, 1 cup oats, and 1/2 cup corn meal. Melt 1 1/2 cups shortening and 3/4 cup nut butter and mix with the dry ingredients. Spoon the mixture into ...

  3. Want to feed suet to your birds this winter? Here are 4 ...

    www.aol.com/want-feed-suet-birds-winter...

    So, plain suet is preferable among suet-loving birds and less desirable to less desirable birds. Suet cakes should include a high percentage of fat and little or no fiber or filler Read the label.

  4. Suet cake - Wikipedia

    en.wikipedia.org/wiki/Suet_cake

    A blue tit feeding on a suet cake A ring-shaped suet cake being formed in a mold, by adding melted fat to a mix of seeds. Suet cakes or fat balls are nutritional supplements for wild birds used in bird feeders. [1] They commonly consist of sunflower seeds and wheat or oat flakes mixed with suet, pork fat, or coconut oil.

  5. How to make bird suet in 8 simple steps - AOL

    www.aol.com/lifestyle/bird-suet-8-simple-steps...

    Here's how to make bird suet at home, according to an expert. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For ...

  6. Bird food - Wikipedia

    en.wikipedia.org/wiki/Bird_food

    Bird food can vary depending upon dietary habits and beak shapes. Dietary habits refer to whether birds are naturally omnivores, carnivores, herbivores, insectivores or nectarivores. The shape of the beak, which correlates with dietary habits, is important in determining how a bird can crack the seed coat and obtain the meat of the seed. [2]

  7. Suet - Wikipedia

    en.wikipedia.org/wiki/Suet

    Calf suet. Suet is the raw, hard fat of beef, lamb or mutton found around the loins and kidneys. Suet has a melting point of between 45 and 50 °C (113 and 122 °F) and congelation between 37 and 40 °C (99 and 104 °F). Its high smoke point makes it ideal for deep frying and pastry production. Tallow after rendering

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