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2. The 3-Ingredient Holiday Cookie I Make Every Year

   www.aol.com/3-ingredient-holiday-cookie-every...

   Being gluten-free, grain-free, dairy-free, and tree nut-free, nearly everyone can enjoy them. Tips for Making My Macaroons. Flaked or shredded coconut both work just fine. Just make sure it’s ...

3. 30+ Gluten-Free Christmas Cookies You'll Want To Eat By ... - AOL

   www.aol.com/30-gluten-free-christmas-cookies...

   These gluten-free holiday cookie ideas will definitely be Santa-approved. This Christmas, give up gluten, but do not give up cookies. Especially these recipes! ... Air Fryer Coconut Macaroons.

4. Life's Short, So I'm Baking As Many Of These 130 Best ... - AOL

   www.aol.com/lifes-short-im-baking-120-201400560.html

   Coconut Macaroons. These macaroons ... Egg whites help give the cookies a superbly chewy and airy texture, and also help make this cookie totally gluten-free too! Get the Pignoli Cookies recipe.

5. Macaroon - Wikipedia

   en.wikipedia.org/wiki/Macaroon

   A macaroon (/ ˌ m æ k ə ˈ r uː n / MAK-ə-ROON) is a small cake or cookie, originally made from ground almonds, egg whites, and sugar, [1] but now often with coconut or other nuts. They may also include jam , chocolate , or other flavorings.

6. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Macaroon: Europe Consists of a paste of egg whites with other ingredients such as almond, hazelnut and/or coconut that is placed on a wafer and then baked. Macaron: France A macaron (/ˌmækəˈrɒn/ mak-ə-RON; French: [ma.ka.ʁɔ̃])is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and food ...

7. Coconut Macaroons Dusted with Gold Recipe - AOL

   homepage.aol.com/food/recipes/coconut-macaroons...

   Using a spatula fold in the maple sugar and vanilla. Then stir in the coconut. Line a baking sheet with parchment paper and scoop out 1 oz cookies. Bake for 15 minutes or until lightly golden. Allow to cool for 30 minutes. Over low heat, melt chocolate in a small pan. Tip the pan on it’s side and dip half the macaroon in the chocolate.

8. These Easy Coconut Macaroons Are Dipped in Dark Chocolate

   www.aol.com/easy-coconut-macaroons-dipped-dark...

   Place the dipped macaroon on the prepared baking sheet. Repeat with the remaining macaroons and chocolate. Let the macaroons sit at room temperature until the chocolate is set, 20 to 30 minutes ...

9. Flourless chocolate cake - Wikipedia

   en.wikipedia.org/wiki/Flourless_chocolate_cake

   Flourless chocolate cake is a popular dessert in gluten-free diets. There are several varieties including topping the cake with a chocolate ganache, adding raspberries, or it is frequently served with vanilla ice cream, all of which can be enjoyed by those with gluten-free and celiac-appropriate diets.