Search results
Results from the WOW.Com Content Network
Nutrition (Per serving): Calories: 220 Fat: 11 g (Saturated Fat: 3 g) Sodium: 560 mg. Shrimp, bacon, and hard-boiled eggs give this delicious salad its protein boost, while pine nuts, spinach, and ...
1 serving Garlicky Pasta with Grilled Shrimp & Asparagus. Daily Totals: 1,521 calories, 46g fat, 99g ... 1 servingCucumber-Blueberry Spinach Salad. Daily Totals: 1,504 calories, 59g fat, 95g ...
In a large bowl, whisk the lemon zest with the lemon juice and chopped dill. Whisk in the olive oil. Add the bulgur, shrimp, baby spinach, sliced radishes and pine nuts and toss to coat. Season with salt and pepper and serve.
The smoky grilled shrimp and fresh, crunchy panzanella salad make for an elegant-yet-easy-to-prepare meal. Antipasto Tortellini Salad by Anna Francese Gass I have to admit that I wait all winter ...
Chef JJ Johnson’s seared shrimp salad is the ultimate tribute to summer. Fresh corn kernels mingle with diced peaches and sliced radishes in a citrusy escarole salad. ... Grilled Shrimp Salad by ...
Stir the dressing, parsley, basil and garlic in a medium bowl. Add the shrimp and tomatoes and toss to coat. Cover and refrigerate for 30 minutes. Arrange the salad greens on 2 plates. Divide the shrimp mixture between the plates. Tuck 4 bread quarters, point-side-out, around the greens on each plate.
This smoky, veggie-packed pasta salad is delicious served alongside grilled chicken, burgers, or steak. We particularly love the fun mix-ins, like corn, avocado, and fresh cilantro. Get the ...
For premium support please call: 800-290-4726