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The period between 1886 and 1916—when most of these watercolors were painted—was a time when the major fruit-producing regions in the United States were just beginning to emerge, as farmers worked with the USDA to establish orchards for expanding markets.
A coloring book (British English: colouring-in book, colouring book, or colouring page) is a type of book containing line art to which people are intended to add color using crayons, colored pencils, marker pens, paint or other artistic media. Traditional coloring books and coloring pages are printed on paper or card.
Applecrest Farm Orchards (also known as Applecrest Orchards or simply Applecrest) is a year-round apple orchard in Hampton Falls, New Hampshire.It is considered the oldest and largest apple orchard in the state of New Hampshire [1] and the oldest continuously operated apple orchard in the United States, [citation needed] having opened in 1913.
One of the best dessert apples. Cells roundish oblate, axile. The tree is a free grower, but does not attain the largest size. Eating, cooking Bardsey Island Apple: Bardsey Island, Wales 1998 A medium-sized eating apple with a unique lemon aroma. Sweet and juicy. Skin color red over gold. Very disease resistant.
Historical orchards have large, mature trees spaced for heavy equipment. Modern commercial apple orchards, by contrast and as one example, are often "high-density" (tree density above 370/ha or 150/acre), and in extreme cases have up to 22,000/ha (9,000/acre). These plants are no longer trees in the traditional sense, but instead resemble vines ...
One translation of "bo" from Swedish to English is "resident." The Rambo is very similar in traits, such as size, shape, and coloring, to several French apples called Rambour. There is no known explanation for the similarity of the names. The Rambo has a greenish yellow skin, mottled and striped with a dull red and overspread with a grayish bloom.
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In ancient Mesopotamia, pomology was practiced by the Sumerians, who are known to have grown various types of fruit, including dates, grapes, apples, melons, and figs. [1] [2] While the first fruits cultivated by the Egyptians were likely indigenous, such as the palm date and sorghum, more fruits were introduced as other cultural influences were introduced.
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