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The alkali–silica reaction (ASR), also commonly known as concrete cancer, [3] is a deleterious internal swelling reaction that occurs over time in concrete between the highly alkaline cement paste and the reactive amorphous (i.e., non-crystalline) silica found in many common aggregates, given sufficient moisture.
Of the 189 chemicals they identified, there is hard evidence than 76 are transferring into food from the packaging, and 68 chemicals have been detected in people. But, the chemicals are not just ...
Concrete dust released by building demolition and natural disasters can be a major source of dangerous air pollution. The presence of some substances in concrete, including useful and unwanted additives, can cause health concerns due to toxicity and (usually naturally occurring) radioactivity. [4]
It is a popular misconception that cancer can be treated by "starving" a tumour or restricting carbohydrate intake, when in reality the health of people with cancer is best served by following a healthy diet. [15]
In a recent study by the FSA, new research has discovered that a cancer causing toxin by the name of acrylamide was greater is burnt food. New study reveals eating burnt food may increase your ...
New tests done by the Environmental Working Group have found 21 oat-based cereals and snack bars popular amongst children to have "troubling levels of glyphosate." The chemical, which is the ...
The study estimated that in 2019, the deaths of as many as 57,000 Brazilian people between the ages of 30 and 69 were linked to ultra-processed food. How to avoid ultra-processed food
A food contaminant is a harmful chemical or microorganism present in food, which can cause illness to the consumer. Contaminated food The impact of chemical contaminants on consumer health and well-being is often apparent only after many years of processing and prolonged exposure at low levels (e.g., cancer ).