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  2. To Tip or Not To Tip? When a Service Charge Is Included - AOL

    www.aol.com/tip-not-tip-charge-included...

    You get the bill at a restaurant or for food delivery, and there’s a service charge attached that you weren’t anticipating. The truth is that service charges are becoming more common.

  3. Can a business charge for using a credit card? - AOL

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    800-290-4726 more ways to reach us. Sign in. Mail. ... How much can a business charge for using a credit card? ... The best White Elephant gifts that everyone will be jostling for. AOL.

  4. Can a business charge for using a credit card? - AOL

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    800-290-4726 more ways to reach us. Sign in. Mail. ... How much can a business charge for using a credit card? ... Where to shop today's best deals: Kate Spade, Amazon, Walmart and more.

  5. Toast, Inc. - Wikipedia

    en.wikipedia.org/wiki/Toast,_Inc.

    Toast, Inc. is an American cloud-based restaurant management software company based in Boston, Massachusetts. The company provides an all-in-one point of sale (POS) system built on the Android operating system.

  6. Gratuity - Wikipedia

    en.wikipedia.org/wiki/Gratuity

    Leaving some change on the restaurant table is one way of giving a gratuity to the restaurant staff. A gratuity (often called a tip) is a sum of money customarily given by a customer to certain service sector workers such as hospitality for the service they have performed, in addition to the basic price of the service.

  7. Olo (online ordering) - Wikipedia

    en.wikipedia.org/wiki/Olo_(online_ordering)

    Olo is a New York City-based B2B SaaS company that develops digital ordering and delivery programs for restaurants. The company’s platform allows customers to place restaurant orders from multiple origination points – from a brand’s own website or app, third party marketplaces, social media platforms, smart speakers, and home assistants.

  8. 4 Hidden Fees You Should Know About Before You Put Down Your ...

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  9. Cover charge - Wikipedia

    en.wikipedia.org/wiki/Cover_charge

    A place-setting at a restaurant, in English and in other languages, is often referred to as "a cover" [6] [7] or equivalent term in other languages. A term sometimes used in the US is "table charge". The charge is typically a few US dollars or equivalent. [8] Although the charge is often said to be for bread, butter, olives, etc. taken to the ...

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