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  2. Ice wine - Wikipedia

    en.wikipedia.org/wiki/Ice_wine

    Icewine (or ice wine; German: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop.

  3. German wine classification - Wikipedia

    en.wikipedia.org/wiki/German_wine_classification

    There are two major categories of German wine: table and "quality" wine.Table wine includes the designations Deutscher Wein (previously Tafelwein) and Landwein. [8] Unlike the supposed equivalents of "Vin de Table" / "Vino da Tavola" and "Indicazione Geografica Tipica" / "Vin de Pays", production levels are not high, and these wines are typically exported to the United States.

  4. Liebfraumilch - Wikipedia

    en.wikipedia.org/wiki/Liebfraumilch

    Liebfrauenkirche in Worms with surrounding grapevines Müller-Thurgau is often used in the production of Liebfraumilch.. Liebfraumilch or Liebfrauenmilch (German for 'Our Lady's Milk', in reference to the Virgin Mary) is a style of semi-sweet white German wine which may be produced, mostly for export, in the regions Rheinhessen, Palatinate, Rheingau, and Nahe.

  5. Late harvest wine - Wikipedia

    en.wikipedia.org/wiki/Late_harvest_wine

    Grapes frozen on the vine. Ice wines are popular in the cold northernly wine regions of Germany and Canada where the grapes can freeze on the vine. As the grapes are pressed, the frozen water crystals [6] are eliminated leaving the highly concentrated sugar behind. [7]

  6. German wine - Wikipedia

    en.wikipedia.org/wiki/German_wine

    Kabinett wines are made from grapes that have achieved minimum defined potential alcohol levels. Those minimum requirements differ by region and grape variety. Essentially, Kabinett is the first level of reserve grape selection. Spätlese wines ("late harvest") are made from grapes that have achieved minimum defined potential alcohol levels ...

  7. Glossary of wine terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_wine_terms

    A German term meaning approximately "A late harvest of selected dry berries". A type of German wine made from grapes affected by noble rot. Such grapes can be so rare that it can take a skilled picker a day to gather enough for just one bottle. [17] A Prädikat in Germany and Austria. Typicity

  8. Inniskillin - Wikipedia

    en.wikipedia.org/wiki/Inniskillin

    In 1984, Kaiser used nets to protect Inniskillin's grapes and were able to produce the winery's first ice wine. This wine was made from Vidal grapes harvested at the Brae Burn Estate and was in fact labelled "Eiswein", the German and Austrian wine term. Thus, Inniskillin was one of the first Canadian wineries to produce ice wine, and the first ...

  9. Rheinhessen (wine region) - Wikipedia

    en.wikipedia.org/wiki/Rheinhessen_(wine_region)

    Rheinhessen produces mostly white wine from a variety of grapes, particularly Riesling, Müller-Thurgau and Silvaner, and is best known as the home of Liebfraumilch, although some previously underrated Rieslings are also made, increasingly in a powerful dry style. The wine region is a member of the Great Wine Capitals Global Network.

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