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  2. Benihana - Wikipedia

    en.wikipedia.org/wiki/Benihana

    Benihana (Japanese: 紅花, "Safflower") is a chain of Japanese restaurants. Originally founded by Yunosuke Aoki as a cafe in Tokyo in 1945, Benihana spread to the United States in 1964 when his son Hiroaki "Rocky" Aoki opened its first restaurant in New York City.

  3. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    Teishoku means a meal of fixed menu (for example, grilled fish with rice and soup), a dinner à prix fixe [31] served at shokudō (食堂, "dining hall") or ryōriten (料理店, "restaurant"), which is somewhat vague (shokudō can mean a diner-type restaurant or a corporate lunch hall); writer on Japanese popular culture Ishikawa Hiroyoshi [32 ...

  4. History of Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Japanese_cuisine

    The menu usually consisted of dried abalone, jellyfish aemono, pickled ume called umeboshi, salt and vinegar for seasoning, and rice. Later in the period, the honzen-ryōri banquet became popularized. [20] The cuisine of the samurai came distinctly from their peasant roots. The meals prepared emphasized simplicity while being substantial.

  5. Review: L.A.'s most polarizing restaurant returns. Is its ...

    www.aol.com/news/review-l-most-polarizing...

    Cody Nason, director of service, has a life force this restaurant needed. His job includes overseeing the beverage program, which understandably highlights pairings to best complement Kahn’s one ...

  6. Restaurant City: Sushi, Samurai, and Sakura, oh my!

    www.aol.com/news/2010-04-08-restaurant-city...

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  7. Kaiseki - Wikipedia

    en.wikipedia.org/wiki/Kaiseki

    Modern kaiseki draws on a number of traditional Japanese haute cuisines, notably the following four traditions: imperial court cuisine (有職料理, yūsoku ryōri), from the 9th century in the Heian period; Buddhist cuisine of temples (精進料理, shōjin ryōri), from the 12th century in the Kamakura period; samurai cuisine of warrior ...

  8. California roll - Wikipedia

    en.wikipedia.org/wiki/California_roll

    Japanese-born chef Hidekazu Tojo, a resident of Vancouver since 1971, claimed he created the California roll at his restaurant in the late 1970s. [23] Tojo insists he is the innovator of the "inside-out" sushi, and it got the name "California roll" because its contents of crab and avocado were abbreviated to C.A., which is the abbreviation for ...

  9. Samurai Gourmet - Wikipedia

    en.wikipedia.org/wiki/Samurai_Gourmet

    Samurai Gourmet is a twelve-part 2017 Japanese-language television series on Netflix, based on Masayuki Kusumi's essay and the manga of the same title. The premise revolves around Takeshi Kasumi ( Naoto Takenaka ), told in a slice of life style.