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  2. Shan-e-Khuda - Wikipedia

    en.wikipedia.org/wiki/Shan-e-Khuda

    The purple variety of 'Shan-e-Khuda' mangoes offers skin benefits by providing a rich source of vitamins and antioxidants. These nutrients contribute to the promotion of healthy and radiant skin, aiding in the reduction of aging signs and the maintenance of skin elasticity.. [2] Consuming Japanese Purple Mangoes may aid in cholesterol ...

  3. Carabao (mango) - Wikipedia

    en.wikipedia.org/wiki/Carabao_(mango)

    The Carabao mango, also known as the Philippine mango or Manila mango among other names, is a variety of particularly sweet mango from the Philippines. [1] It is one of the most important varieties of mango cultivated in the Philippines. The variety is reputed internationally due to its sweetness and exotic taste.

  4. Is mango healthy? Discover all the gut health, weight-loss ...

    www.aol.com/mango-healthy-discover-gut-health...

    Mango is nutritious and healthy. Dietitian explains its health benefits, including fiber, high vitamin C content, potassium to lower blood pressure.

  5. Mango - Wikipedia

    en.wikipedia.org/wiki/Mango

    Mango blossoms are also used in the worship of the goddess Saraswati. Mango leaves decorate archways and doors in Indian houses during weddings and celebrations such as Ganesh Chaturthi. Mango motifs and paisleys are widely used in different Indian embroidery styles, and are found in Kashmiri shawls, Kanchipuram and silk sarees.

  6. Mangifera indica - Wikipedia

    en.wikipedia.org/wiki/Mangifera_indica

    Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree , capable of growing to a height and width of 30 m (100 ft). [ 5 ]

  7. Amchoor - Wikipedia

    en.wikipedia.org/wiki/Amchoor

    Amchoor or aamchur or amchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes. A citrusy seasoning, it is mostly produced in India . In addition to its use as a seasoning [ 1 ] [ 2 ] it adds the nutritional benefits of mangoes when the fresh fruit is out of season.

  8. Mangifera altissima - Wikipedia

    en.wikipedia.org/wiki/Mangifera_altissima

    It has small fruits that are pale yellow when ripe and are very sweet, though much more fibrous than commercially cultivated Mangifera indica species like Carabao mangoes. It is threatened by habitat loss. [2] [3] [1] [4] In the Philippines, pahutan mangoes are eaten ripe as is, or eaten with rock salt or used in salads when unripe. [5]

  9. Experts Share Surprising Health Benefits of Cranberries - AOL

    www.aol.com/experts-share-surprising-health...

    Health benefits of cranberries Cranberries have been used in home remedies for years, from plaque-fighting and skin moisturizing, to anti-itch solutions and urinary tract infection support.