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A typical bento bought from a grocery store. A bento (弁当, bentō, Kyūjitai:辨當) [1] is a Japanese-style single-portion take-out or home-packed meal, often for lunch, typically including rice and packaged in a box with a lid (often a segmented box with different parts of the meal placed in different sections).
Jūbako (重箱, lit. "tiered boxes") are tiered boxes used to hold and present food in Japan. [1] The boxes are often used to hold osechi, foods traditional to the Japanese New Year, [2] or to hold takeaway lunches, or bento. A sagejū (提重, lit. "portable jūbako") or sagejūbako (提げ重箱), is a picnic set of jūbako in a carrier with ...
The lunch boxes, also called dosirak or dosirak-tong (dosirak case), are typically plastic or thermo-steel containers with or without compartments or tiers. [2] Dosirak is often home-made, but is also sold in train stations, convenience stores, [3] [4] and some restaurants. Dosirak is derived from the Early Modern Korean word 도슭. [5]
Though these bento box lunch ideas stray from traditional Japanese foods, the recipes (like carrot tabbouleh bowls and lemon-roasted potatoes with chicken and spinach) are still supremely portable ...
Fimibuke Bento Box . $16. ... Rubbermaid Brilliance Food Storage Containers, 3-Pack. $32. See at Amazon. Instant Vortex Plus 4-Quart Air Fryer. $110 $130 Save $20 with Prime. See at Amazon.
This bento box that's great for kids and adults has four compartments — two large and two small — and includes a plastic fork and spoon. It's BPA-free, leak-proof and dishwasher-safe. And you ...
Ekiben vendors serving train passengers in 1902. The word ekiben comes from "eki", meaning railway station, and "ben", which is short for bento (box meal). [1] Before the introduction of rail travel, travellers would prepare their own meal or buy meals kept in wooden bento boxes sold in tea houses.
Bento-Style Nachos. Makes: 2 servings / Prep time: 15 minutes / Total time: 25 minutes 1 teaspoon canola oil. 1/3 pound ground chicken breast. ¼ teaspoon ground cumin. ¼ teaspoon chili powder ...
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