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ISSN: 0706-652X (print) 1205-7533 (web) LCCN: 80646991: Links; Journal homepage; The Canadian Journal of Fisheries and Aquatic Sciences is a peer-reviewed academic ...
ISSN 1368-4221. Zbl 0970.91060. Wikidata Q123417550. Renate Meyer; Russell B Millar (1 June 1999). "BUGS in Bayesian stock assessments". Canadian Journal of Fisheries and Aquatic Sciences. 56 (6): 1078–1087. doi:10.1139/F99-043. ISSN 0706-652X. Wikidata Q123417551. Christian Röver; Renate Meyer; Nelson Christensen (12 July 2006). "Bayesian ...
The age composition of a fish population forms the foundation for most fish stock assessments, fishing quotas and conservation strategies. Campana’s research on fish otoliths (earstones) focused on the development of new and more robust age determination techniques, many of which have been implemented in species of fish, whales, bivalves, sharks, and skates worldwide. [10]
In fisheries and conservation biology, the catch per unit effort (CPUE) is an indirect measure of the abundance of a target species. Changes in the catch per unit effort are inferred to signify changes to the target species' true abundance.
Sullivan was part of the team that helped restore Alberta fish populations for traditional use. [8] Native fish in Alberta were over-harvested for decades, and walleye, pike, whitefish, etc. populations are still recovering. [9]
Ecopath with Ecosim (EwE) is a free and open source ecosystem modelling software suite, initially started at NOAA by Jeffrey Polovina, but has since primarily been developed at the formerly UBC Fisheries Centre of the University of British Columbia.
The bearded seal (Erignathus barbatus), also called the square flipper seal, is a medium-sized pinniped that is found in and near to the Arctic Ocean. [3] It gets its generic name from two Greek words (eri and gnathos) that refer to its heavy jaw.
The haddock (Melanogrammus aeglefinus) is a saltwater ray-finned fish from the family Gadidae, the true cods.It is the only species in the monotypic genus Melanogrammus.It is found in the North Atlantic Ocean and associated seas, where it is an important species for fisheries, especially in northern Europe, where it is marketed fresh, frozen and smoked; smoked varieties include the Finnan ...