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Carambola, also known as star fruit, is the fruit of Averrhoa carambola, a species of tree native to tropical Southeast Asia. [1] [2] [3] The edible fruit has distinctive ridges running down its sides (usually 5–6). [1] When cut in cross-section, it resembles a star, giving it the name of star fruit.
Maianthemum stellatum (star-flowered, starry, or little false Solomon's seal, or simply false Solomon's seal; star-flowered lily-of-the-valley [3] or starry false lily of the valley; [4] syn. Smilacina stellata) is a species of flowering plant, native across North America.
Averrhoa carambola is a species of tree in the family Oxalidaceae native to tropical Southeast Asia; [1] it has a number of common names, including carambola, star fruit and five-corner. [2] It is a small tree or shrub that grows 5 to 12 m (16 to 39 ft) tall, with rose to red-purple flowers.
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Flower Starflowers have creeping rhizomes with 5–20 cm (2.0–7.9 in) vertical stalks. Each stalk has a whorl of 5–10 lanceolate leaves (up to 8 centimetres or 3.1 inches long) at its tip, with one to four (most often one or two) white flowers on smaller stalks extending from the center of the whorl.
Leonardo da Vinci drew O. umbellatum and included the plant in one of his depictions of Leda and the Swan (1508–1515), in which the flowers are held in Leda's left hand. [41] [42] In folklore, the biblical star of Bethlehem is said to have fallen to the earth and shattered into pieces which became the ubiquitous white flowers. [24]
An early spring bloomer, star chickweed may be seen in flower as early as late March. It grows 6 inches (15 cm) to 12 inches (30 cm) high. The leaves are ovate, growing opposite one another and usually attached without stalks to the weak and sometimes reclining stem. Close examination of the flower reveals that what appears to be ten petals are ...
Reproduction takes place via sexual outcrossing through cross-pollination; star cacti reach sexual maturity after a few years, when they have attained 2–3 cm (0.8–1.2 in) in diameter. [5] Flowers are produced from March to June (the summer season in its native habitat) and fruiting occurs from April to June.