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In 1979, Wienerschnitzel attempted to broaden its offerings and added hamburgers to its menus. However, with little success into the 1980s, the company (which was eventually renamed to the Galardi Group) started two new chains in 1983, The Original Hamburger Stand and Weldon's gourmet hamburgers [1] (which was cast off in the 1990s). [5]
In 1979, Wienerschnitzel attempted to expand its menus by adding hamburgers. With little success in the 1980s, the company established two chains in 1983, The Original Hamburger Stand and Weldon's Gourmet Hamburgers, [17] which was cast off in the 1990s. [18] Some Wienerschnitzel locations were replaced with The Original Hamburger Stands.
The original hexagonal McDonald's hamburger stand in San Bernardino was demolished in 1953 and replaced by a building in the now familiar Golden Arches style. In an oversight, the McDonald brothers failed to retain rights to the McDonald's name when they sold the chain to Kroc, and were forced to rename it "The Big M".
The originator of the burger-on-a-bun concept is uncertain, with food purveyors in several states staking claim to the honor. Some sources point to the hamburger sandwich debuting at the 1904 St ...
Louis' Lunch is a fast food hamburger restaurant in New Haven, Connecticut, which claims to be the first fast food restaurant to serve hamburgers and the oldest continuously operated hamburger restaurant in the United States. It was opened as a small lunch wagon in 1895 and was one of the first places in the U.S. to serve steak sandwiches.
Bob Wian opened his first hamburger stand in California in 1936. When he named his unique and popular cheeseburger the Big Boy, the name of the restaurant became Bob’s Big Boy .
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A hamburger is a sandwich consisting of one or more cooked patties of ground meat (usually beef) usually placed inside a sliced hamburger bun. Hamburgers are often served with lettuce , bacon , tomato , onion , pickles , cheese , and condiments such as mustard , mayonnaise , ketchup , and relish . [ 1 ]