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"I try to chop up good semisweet chocolate bars rather than use chocolate chips," she says, "They melt so much better and stay nice and silky after the cookies cool." Think: puddle-like pockets of ...
Get your favorite cookie cutters ready for The Pioneer Woman's best cut-out cookie recipes. Ree has foolproof ideas for festive shapes and designs. The Pioneer Woman's Top 10 Cut-Out Cookies
Whether you’re gearing up for a marathon day of holiday cookie baking, or you’re simply whipping up your favorite chocolate chip cookie recipe, you'll want to avoid these common mistakes.
The “Pioneer Woman” Ree Drummond, host of “The Christmas Cookie Challenge,” is stopping by the TODAY kitchen to get a head start on holiday baking. She's helping us kick off cookie swap ...
Using a 2-in/5-cm round cookie or biscuit cutter or a thin rimmed glass, cut out ten rounds of dough. Gather the scraps together, pat lightly, and cut out remaining cookies. Divide half of the cookies/biscuits between the 2 prepared baking sheet/trays, leaving about 3 in/7.5 cm between cookies/biscuits since they will spread.
Bacon Chocolate Chip Cookies. Using bacon in sweets is a trend that has thankfully stuck around. The interplay of the umami-rich and salty bacon offsets the sweet chocolate, making all the flavors ...
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