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Canyon Ranch was founded by Mel and Enid Zuckerman and Jerry Cohen in 1979 in Tucson, Arizona. Zuckerman was originally inspired to start a health resort after his own success with improving his health. Following the financial success of the Tucson location, the Lenox resort opened in 1989. Spa + Fitness locations began opening starting in 1999 ...
Catalina Foothills also has an unusual subdivision in Tucson, called Sin Vacas (Without Cows). The land where Sin Vacas subdivision now sits was owned at one point by steel magnate William J. “Jack” Holliday who was fond of desert wildlife and fenced in his property to keep cows out and called it Rancho Sin Vacas (Ranch Without Cows).
A new restaurant, The Grill, was added in 1997 and received several culinary awards. [3] In 2015, the resort added 32 new guest rooms, a swimming pool and spa, and an event space called Casa Luna. [11] It is one of only two surviving dude ranches in Tucson, where once there were 20 or so.
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Eegee's (stylized eegee's) is a chain of 30 restaurants [1] in the Tucson and Phoenix, Arizona metro areas, as well as Casa Grande.Specializing in submarine sandwiches and its frozen fruit drink, called the "eegee", the restaurant chain is also known for its signature ranch dressing, which come in several flavor variations.
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The Deep Well Ranch is a reputation steer ranch operation on the desert between Florence and Tucson along the eastern foothills of the Picacho Mountains [17] Owen Homesite – located at 1415 E. Prince Rd. and listed in the National Register of Historic Places on January 9, 2013, reference: #12001142.
Try Ree Drummond's ranch chicken recipe for crispy, golden brown chicken cutlets topped with a creamy white wine herb sauce. Ranch seasoning brings big flavor! Simply Recipes 5 hours ago