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The oscar (Astronotus ocellatus) is a species of fish from the cichlid family known under a variety of common names, including tiger oscar, velvet cichlid, and marble cichlid. [2] In tropical South America, where the species naturally resides, A. ocellatus specimens are often found for sale as a food fish in the local markets.
Unlike its close relative Parachromis managuensis, P. motaguensis isn't as commonly encountered in the aquarium trade. Although their visual appearance is very similar, the motaguensis (traded by many names, including Red tiger, Red dragon cichlid) displays an array of bright red dots, (hence the variants of the common name), which run along the flanks to the base of the caudal fin.
In the aquarium trade, it is typically referred to either as the blood-red tiger pleco or by one of its two associated L-numbers, which are L-306 and LDA-064. [2] Its specific epithet means "keyhole-bearing" in Latin , referring to the distinctive markings present on the species' snout.
The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the products U.S. consumers eat and drink. The colorant was banned from cosm… Eating Well 12 ...
Throw the best Oscar-viewing party ever with these festive food ideas, from delicious appetizers to desserts!
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Natural colors of the fish are red, yellow, and grey: other colors are injected by breeders. Because this hybrid cichlid has various anatomical deformities, controversy exists over the ethics of creating the blood parrot. One deformity is its mouth, which has only a narrow vertical opening.
For the 96th annual Academy Awards, Puck, 74, will combine his renowned specialties like the smoked salmon Oscars statuettes with contemporary bites, like honey butter toast topped with fennel ...