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The restaurant was opened by Nancy Oakes and restaurant designer Pat Kuleto in 1993. [2] [1] Dana Younkin, who started at Boulevard in 2006, became executive chef in the early 2010s; [2] a former executive chef, Pamela Mazzola, opened Prospect with Oakes and Kathy King in 2010.
Italian restaurants in San Francisco (2 P) Pages in category "Italian restaurants in California" The following 19 pages are in this category, out of 19 total.
San Francisco Fior d'Italia opened in 1886 and claims to be America's oldest Italian restaurant — it even reopened in a tent after the catastrophic 1906 San Francisco earthquake. Today the ...
Waters was a long-time fan of Tommaso's Italian restaurant in San Francisco's North Beach, which had installed the West Coast's first wood-fired pizza oven when it opened in 1935. [ 7 ] After traveling to Italy, Waters decided to make an open kitchen featuring a Tommaso's-style pizza oven the focus of the new cafe she was opening above her main ...
Pile your plate with spaghetti, meatballs, crab ravioli, and other classics at these can't-miss Italian fast food chains across the country. 8 Italian Chain Restaurants Across America Worth a ...
By the late 1950s, the family had moved to a larger house in San Dimas, California, where Snyder would spend the remainder of his childhood. For a time in the 1960s, Snyder and his brother attended Brown Military Academy, a military preparatory school in Glendora, California. Snyder graduated from Bonita High School in La Verne, California in 1969.
Bocca Osteria Romana, an Italian restaurant founded by Texans in San Juan, Puerto Rico, opened a Fort Worth location in August 2024 in an alley named the Squeeze between South Main Street and ...
San Dimas (Spanish for "Saint Dismas") [10] is a city in the San Gabriel Valley of Los Angeles County, California, United States. At the 2020 census , its population was 34,924. It historically took its name from San Dimas Canyon in the San Gabriel Mountains above the northern section of present-day San Dimas.
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