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  2. How To Store Eggplant So It Stays Fresh And Blemish Free - AOL

    www.aol.com/store-eggplant-stays-fresh-blemish...

    Eggplant can be frozen if it is cooked first,” he says. “I would recommend that you slice the eggplant into thin slices and bake it in the oven for about 20 to 30 minutes.

  3. 30 Vegetarian Casseroles for Weight Loss

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    Don't skip the step of salting the eggplant, especially if you want to freeze one of the casseroles. Salting helps to draw out extra moisture so the eggplant holds up better in the freezer.

  4. Individual quick freezing - Wikipedia

    en.wikipedia.org/wiki/Individual_Quick_Freezing

    Products commonly frozen with IQF technologies are typically smaller pieces of food, and can include berries, fruits and vegetables both diced or sliced, seafood such as shrimp and small fish, meat, poultry, pasta, cheese and grains. [1] Products that have been subjected to IQF are referred to as individually quick frozen.

  5. There's a Very Important Trick to Freezing Mashed Potatoes - AOL

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    How to Freeze Mashed Potatoes. Before you decide to freeze mashed potatoes for your Thanksgiving dinner menu, there's a catch: you need to freeze those spuds the right way to ensure they stay nice ...

  6. Freezing - Wikipedia

    en.wikipedia.org/wiki/Freezing

    Freezing is a common method of food preservation that slows both food decay and the growth of micro-organisms. Besides the effect of lower temperatures on reaction rates, freezing makes water less available for bacteria growth. Freezing is a widely used method of food preservation. Freezing generally preserves flavours, smell and nutritional ...

  7. Moussaka - Wikipedia

    en.wikipedia.org/wiki/Moussaka

    There is also a three-layer version: the bottom layer consists of ground pork and beef, the middle layer of potato slices, and the top layer is typically a custard. Each layer is cooked on its own and layered in a pan and baked until the top is browned. Typically, the Romanian version is made with potatoes or eggplant or cabbage.

  8. The Best Way to Freeze Mashed Potatoes, According to Chefs - AOL

    www.aol.com/lifestyle/best-way-freeze-mashed...

    The first tip for freezing mashed potatoes is that you want them to be completely cool before they go in the freezer. Putting them in the freezer while they're still warm can raise the temperature ...

  9. German fries - Wikipedia

    en.wikipedia.org/wiki/German_fries

    German fries (also referred to as German fried potatoes) is a dish consisting of thinly sliced raw or cooked potatoes fried in fat, like lard, butter or vegetable oils. [1] Bacon and onion slices are common additional ingredients. Salt and pepper are always used for seasoning, while caraway, marjoram, rosemary and garlic are optional.