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A churro (Spanish pronunciation:, Portuguese pronunciation:) is a type of fried dough from Spanish and Portuguese cuisine, made with choux pastry dough piped into hot oil with a piping bag and large closed star tip or similar shape.
Charro at the charrería event at the San Marcos National Fair in Aguascalientes City Female and male charro regalia, including sombreros de charro Mexican Charro (1828). ). Originally, the term "Charro" was a derogatory name for the Mexican Rancheros, the inhabitants of the countr
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Vendors selling churros and cueritos (in a spicy sauce) at the Plaza de Toros in Mexico City Cuerito is pig skin ( pork rind ) from Mexican cuisine , Venezuelan cuisine and Spanish cuisine . Cuero is the Spanish-language word for skin, leather or hide, so cueritos means "little skins".
A charro or charra outfit or suit (traje de charro, in Spanish) [1] is a style of dress originating in Mexico and based on the clothing of a type of horseman, the charro. The style of clothing is often associated with charreada participants, mariachi music performers, Mexican history, and celebration in festivals. The charro outfit is one that ...
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
A U.S. Postal Service worker from Compton was arrested on suspicion of swiping more than 20 checks from the mail and depositing $281,000 into various bank accounts under her name, authorities said.
A buñuelo (Spanish:, alternatively called boñuelo, bimuelo, birmuelo, bermuelo, bumuelo, burmuelo, or bonuelo, is a fried dough fritter found in Spain, Latin America, and other regions with a historical connection to Spaniards or Sephardic Jews, including Southwest Europe, the Balkans, Anatolia, and parts of Asia and North Africa.