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  2. The Best Seafood Restaurant in Every State - AOL

    www.aol.com/finance/best-seafood-restaurant...

    Middendorf's has been in this town just north of New Orleans since 1934, serving celebrities from football's Manning family to the Prince of Monaco. The restaurant's specialty is thin catfish, but ...

  3. Pêche Seafood Grill - Wikipedia

    en.wikipedia.org/wiki/Pêche_Seafood_Grill

    Pêche Seafood Grill is a fish restaurant in New Orleans. ... It won the 2014 James Beard Foundation Award for Best New Restaurant and their chef Ryan Prewitt won ...

  4. Shreveport restaurant made USA TODAY's best-of list ... - AOL

    www.aol.com/shreveport-restaurant-made-usa...

    Herby-K’s is a Shreveport staple and has been a part of the community since 1936. It has made appearances in Southern Living and Garden and Gun magazines. Herby-K's is known for its Shrimp ...

  5. Dakar NOLA - Wikipedia

    en.wikipedia.org/wiki/Dakar_NOLA

    Dakar NOLA is a restaurant in New Orleans, Louisiana. [ 2 ] [ 3 ] [ 4 ] It was named one of twelve best new restaurants in the United States by Eater in 2023, [ 5 ] and won the James Beard Foundation Award for Best New Restaurant in 2024.

  6. 9 Restaurant Chains That Serve the Best Jambalaya - AOL

    www.aol.com/9-restaurant-chains-serve-best...

    Born in New Orleans in 1910 as Acme Cafe, this micro chain with three locations in Louisiana and two in Florida is a bayou tradition. The restaurant's menu is heavy on seafood and New Orleans ...

  7. Mr. B's Bistro - Wikipedia

    en.wikipedia.org/wiki/Mr._B's_Bistro

    The cookbook includes 112 recipes from the restaurant's menu. [12] Mr. B's Bistro has been included in USA Today's 10 Best Travel Guide for "Best New Orleans Spots for Top-of-the Catch Seafood", "Best Places to Savor Brunch New Orleans Style", and "Best Creole Restaurants in New Orleans from the Quarter to Uptown". [13]

  8. Cajun cuisine - Wikipedia

    en.wikipedia.org/wiki/Cajun_cuisine

    Cajun and Creole cuisine have mistakenly been considered the same, but the origins of Creole cooking are in New Orleans, and Cajun cooking arose 40 years after its establishment. [7] Today, most restaurants serve dishes that consist of Cajun styles, which Paul Prudhomme dubbed "Louisiana cooking". [8]

  9. 9 Southern Chefs Share The Best Places To Eat In Their ... - AOL

    www.aol.com/9-southern-chefs-share-best...

    Pho 101 has stood out since I’ve moved from New Orleans to Sarasota. My kids’ first bowl of Pho was from Pho 101 Noodle House, and being able to share the love of this cuisine with them will ...