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Most hatchling reptiles are born with the same instincts as their parents and leave to live on their own immediately after leaving the egg. When first hatched, hatchlings can be several times smaller than their adult forms: Pine Snakes weigh 30 grams when they first hatch, but can grow up to 1,400 grams as adults. [6]
In ovoviviparous fish the eggs develop inside the mother's body after internal fertilisation but receive little or no nourishment directly from the mother, depending instead on a food reserve inside the egg, the yolk. [10] Each embryo develops in its own egg. Familiar examples of ovoviviparous fish include guppies, angel sharks, and coelacanths.
Fingerling – refers to a fish that has reached the stage where the fins can be extended and protective scales have covered the body. [4] At this stage, the fish is typically about the size of a human finger, [5] hence the name. Once reaching this stage, the fish can be considered a juvenile, and is usually active enough to move around a large ...
In birds and mammals altricial species are those whose newly hatched or born young are relatively immobile, lack hair or down, are not able to obtain food on their own, and must be cared for by adults; closed eyes are common, though not ubiquitous. Altricial young are born helpless and require care for a length of time.
The surfperch, genus Embiotoca, is a saltwater fish with a gestation period of three to six months. [13] This lengthy period of pregnancy gives the family its scientific name from the Greek "embios" meaning "persistent" and "tokos" meaning "birth". The table below shows the gestation period and number of young born for some selected fish.
The traditional modes of reproduction include oviparity, taken to be the ancestral condition, traditionally where either unfertilised oocytes or fertilised eggs are spawned, and viviparity traditionally including any mechanism where young are born live, or where the development of the young is supported by either parent in or on any part of their body.
Ariidae males carry a clutch of a few dozen eggs in their mouths, [2] for about two months before they hatch. Luciocephalus pulcher; Jawfishes; Osteoglossid are all mouthbrooders. The parents can hold hundreds of eggs in their mouths. Once hatched, the young may make several trips outside the parent's mouth before deciding to leave permanently.
A fish hatchery is a place for artificial breeding, hatching, and rearing through the early life stages of animals—finfish and shellfish in particular. [1] Hatcheries produce larval and juvenile fish , shellfish , and crustaceans , primarily to support the aquaculture industry where they are transferred to on-growing systems, such as fish ...