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The Big King sandwich is one of Burger King's major hamburger products and has been part of its menu for more than twenty years. During its testing phase in 1996–1997, it was originally called the Double Supreme and was configured similarly to the McDonald's Big Mac —including a three piece roll. [ 16 ]
In 2002, Burger King offered "Shake 'em up Fries", which included a bag of fries and a packet of spices. The customer would add the spices to the fries and then shake the bag until the fries were coated. [36] [37] Beyond French fries, the company has introduced several other side products over the course of its existence.
The shakes have half the sugar and only 10% of the fat of commercial fast-food shakes. Schools need a milk shake machine or soft-serve ice cream machine to serve the milkshakes. The milkshakes also have added fiber and other nutrients and reduced levels of lactose, which makes the shakes suitable for some people with Lactose intolerance. [22]
4. Sweet and Sour Sauce. Tasting notes: sweet, sour (it’s a well-named sauce!) Pair with: Ghost Pepper Chicken Fries There’s nothing wrong with Burger King’s sweet and sour sauce. The ...
The four new menu items will officially be available to order on Thursday, Oct. 10
Burger King says it’s also bringing back BK Churro Fries, which made its debut in October, on Dec. 19 for a limited time, while supplies last. The chain’s returning treat features fried ...
Traditionally chocolate in flavor, a new strawberry milkshake flavored variant [5] became available in 2006. Soon after, they also released Reese's Peanut Butter Cups flavored Whoppers (discontinued sometime between 2014 and 2015). For Easter 2009, three new milkshake flavors were released, which were vanilla, [6] blueberry, and orange cream ...
Additionally, Burger King dropped a new Po's Panda Sundae (270 calories) last month to celebrate the new film "Kung Fu Panda 4" as it hit theaters. The dessert comes with creamy vanilla soft-serve ...