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Bake the pear crisp until the top is lightly golden and the pears are tender, 35 to 40 minutes. Remove from the oven and let the crisp cool for 15 minutes. Serve warm with a scoop of ice cream.
Pears are another delightful way to celebrate the sweetness of fall, especially when made into a warm and comforting crisp. Get Ree's Pear Crisp recipe . Caitlin Bensel
This Cranberry Apple Crisp is spiced with cinnamon, nutmeg & orange zest and topped with a crunchy pecan oatmeal crisp topping. This gluten-free and vegan crisp is the perfect holiday dessert! Get ...
After peeling and slicing up 2 pounds of apples and 2 pounds of pears, he adds the fruit to a large bowl and mixes it with ⅔ cup light brown sugar, 3 cups of whole cranberries, ⅛ teaspoon of ...
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Get the Walnut Brownie Baked Oatmeal recipe. ... This salad is tossed with crisp apple slices, toasty walnuts, and creamy blue cheese. ... Get the Pear Galette with Walnut Crust recipe at Feasting ...
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