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  2. 40 no-bake desserts to keep you cool

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    The custard has a rich, creamy texture even without taking a spin in an ice cream maker, thanks to a can of sweetened condensed milk. Boozy Creamsicle Milkshake by Katie Stilo

  3. 50 No-Bake Christmas Desserts That Help You Save Oven Space - AOL

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    Skip turning on the oven this holiday season with these no-bake desserts for Christmas, including layered trifles, ice cream recipes, and make-ahead pies. 50 No-Bake Christmas Desserts That Help ...

  4. 59 Condensed Milk Recipes to Bake for the Holidays and Beyond

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    Iconic treats like key lime pie, tres leches cake and Vietnamese iced coffee wouldn’t be the same without its thick, sweet splendor. Here are 59 condensed milk recipes that prove you s

  5. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    A coconut custard pudding made of coconut milk or condensed milk, jaggery, cashew nuts, eggs, and various spices, including cardamom, cloves, and nutmeg. Wähe [21] Switzerland: Savory or sweet A flat pie or cake prepared with short pastry and a topping of either fruits, vegetables, or cheese. Woolton pie [22] United Kingdom: Savory

  6. Icebox cake - Wikipedia

    en.wikipedia.org/wiki/Icebox_cake

    The dessert is usually served by cutting it into slices at a 45-degree angle, so bands of chocolate and cream are visible across each slice. [ citation needed ] A variation of icebox cake is made using pudding (usually chocolate) and graham crackers or vanilla wafers layered in a square or rectangular baking dish.

  7. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    The identifying ingredients are honey and smetana or condensed milk. Merveilleux: Belgium: Two light meringues welded and covered with whipped cream and dusted with chocolate shavings. Mikado cake: Armenia: Armenian cake originating in the USSR, prepared with the boiled condensed milk or dulce de leche. Mille-feuille: France

  8. 49 Condensed Milk Recipes for the Holidays and Beyond

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  9. Tres leches cake - Wikipedia

    en.wikipedia.org/wiki/Tres_leches_cake

    ' three-milk bread ') or simply tres leches, is a sponge cake originating in North, Central and South America soaked in three kinds of milk: evaporated milk, condensed milk, and whole milk. Tres leches is a very light cake, with many air bubbles. This distinct texture is why it does not have a soggy consistency, despite being soaked in a ...