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  2. Storage clamp - Wikipedia

    en.wikipedia.org/wiki/Storage_clamp

    A storage clamp is used in the agricultural industry for temporary storage of root crops such as potato, turnip, rutabaga, mangelwurzel, and sugar beet. A clamp is formed by excavating a shallow rectangular depression in a field to make a base for the clamp. Root crops are then stacked onto the base up to a height of about 2 m (6 ft 7 in).

  3. This storage island that's like adding extra countertops to ...

    www.aol.com/lifestyle/kitchen-island-walmart...

    The baker's rack at the back keeps items on the shelves securely in place without falling out. Lock the wheels to keep the cart in place, or unlock them whenever you want to move it around.

  4. Debbie Meyer Green Bags - Wikipedia

    en.wikipedia.org/wiki/Debbie_Meyer_Green_Bags

    They tested Debbie Meyer GreenBags® against Ziploc Storage Bags, Ziploc Storage Containers, and the food items' original packaging. Most items did better in the GreenBags®. Another station, KTVI-TV in St. Louis, has given Green Bags a very positive review. They tested the bags for their Deal or Dud segment and found the bags kept both fruits ...

  5. Add extra countertops to your kitchen with this $69 storage ...

    www.aol.com/lifestyle/kitchen-island-walmart...

    And for just $69, this storage cart is like adding three extra cabinets to your kitchen — instantly. Each of the three shelves holds up to 88 pounds, making them ideal for storing bulky items ...

  6. Upgrading Your Home Without Downgrading Your Wallet With ...

    www.aol.com/low-cost-high-impact-24-091732345.html

    Buy Now: amazon.com #4 Dry And Store Your Dishes With Ease Using The Roll Up Dish Drying Rack, A Compact And Convenient Solution That Rolls Out When Needed And Rolls Up For Storage. Review: "I ...

  7. Food storage - Wikipedia

    en.wikipedia.org/wiki/Food_storage

    The guidelines vary for safe storage of vegetables under dry conditions. This is because different vegetables have different characteristics, for example, tomatoes contain a lot of water, while root vegetables such as carrots and potatoes contain less. These factors, and many others, affect the amount of time that a vegetable can be kept in dry ...

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