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Alaska pollock is the world's second most important fish species, after the Peruvian anchoveta, in terms of total catch. [33] Alaska pollock landings are the largest of any single fish species in the U.S, with the average annual Eastern Bering Sea catch between 1979 and 2022 being 1.26 million metric tons. [34]
Also called "flying fish", it is an invasive species in many countries. [5] Common carp Cyprinus carpio: Cultivated 3,791,913 Asari, Japanese littleneck, Manila clam, Filipino Venus, Japanese cockle, Japanese carpet shell Venerupis philippinarum: Cultivated 3,785,311 Alaska pollock Theragra chalcogramma: Wild 3,271,426
Pollock or pollack [1] (pronounced / ˈ p ɒ l ə k /) is the common name used for either of the two species of North Atlantic marine fish in the genus Pollachius. Pollachius pollachius is referred to as "pollock" in North America, Ireland and the United Kingdom, while Pollachius virens is usually known as saithe or coley in Great Britain and Ireland (derived from the older name coalfish). [2]
Enter Wild Alaska Pollock, a cousin to cod and similar in flavor, texture, and appearance. It’s lean, snowy-white meat and mild flavor make it our recommended choice to slide into your recipe ...
Pollachius virens is a species of marine fish in the genus Pollachius.Together with P. pollachius, it is generally referred to in the United States as pollock.It is commonly known in Britain as the coalfish, coley, or saithe (/ s eɪ ð / or / s eɪ θ /), [1] [2] and the young fish may also be called podleys in Scotland and northern England.
Modern taxonomy included Alaska pollock (Gadus chalcogrammus), which is genetically not separate from Norway pollock. [15] [16] Greenland cod (G. ogac) that was considered an own species, is considered the same species as Pacific cod (G. macrocephalus). [16] [2] [3]
Although there is a fourth species of the cod genus Gadus, Alaska pollock, it is commonly not called cod and therefore currently not covered here. Cod are demersal fish found in huge schools confined to temperate waters in the northern hemisphere. Atlantic cod are found in the colder waters and deeper sea regions throughout the Northern Atlantic.
Worst: Long John Silver's Wild Alaska Pollock Sandwich. Weirdly enough, there's only one fish sandwich option at Long John Silver's, despite it being a seafood restaurant.