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  2. Ushiwakamaru (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ushiwakamaru_(restaurant)

    Ushiwakamaru is a Japanese restaurant in New York City. [1] The restaurant has received a Michelin star. [2] [3] See also. Food portal; New York City portal;

  3. Masa Takayama - Wikipedia

    en.wikipedia.org/wiki/Masa_Takayama

    Restaurant Masa garnered the Michelin Guide's highest rating starting in the 2009 edition and was the first Japanese restaurant in the U.S. to do so. [ 7 ] [ 8 ] It was one of the few restaurants in New York City to hold a four out of four star rating by The New York Times , but was downgraded to 3 stars in 2011. [ 9 ]

  4. Sasabune - Wikipedia

    en.wikipedia.org/wiki/Sasabune

    Sasabune is a Japanese sushi restaurant located at 401 East 73rd Street (between First Avenue and York Avenue) on the Upper East Side of Manhattan, in New York City. [1] [2] [3] The décor of the tiny, simple, Spartan, bright restaurant consists of white walls that, as The New York Times put it, have "an almost severe lack of adornment". [1]

  5. N.Y. sushi restaurant owner out of coma after dine-and-dash ...

    www.aol.com/news/n-y-sushi-restaurant-owner...

    An Albany sushi restaurant owner is slowly showing signs of recovery after a brutal attack outside his restaurant last month. Su Wen, owner and chef at Shogun Sushi in upstate New York, has woken ...

  6. Masa (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Masa_(restaurant)

    Masa (雅) is a Japanese and sushi restaurant in the Shops at Columbus Circle, on the fourth floor of the Deutsche Bank Center at 10 Columbus Circle, in Manhattan, New York City. [1] The restaurant was opened by Chef Masa Takayama in 2004. Located next door to the restaurant is Bar Masa, cheaper and offering an à la carte menu.

  7. Kappo Masa Restaurant - Wikipedia

    en.wikipedia.org/wiki/Kappo_Masa_Restaurant

    Kappo Masa is a Japanese restaurant located within the Gagosian Gallery, on Madison Avenue, in the Upper East Side neighborhood of New York City.. Conceived as a venture between Michelin-starred chef Masa Takayama and art dealer Larry Gagosian, Kappo Masa sells a range of specialty small-plate dishes as well as an omakase menu, served at the restaurant’s dining counter, made by New York City ...

  8. Momofuku (restaurants) - Wikipedia

    en.wikipedia.org/wiki/Momofuku_(restaurants)

    Pork ramen from New York restaurant Momofuku Noodle Bar. Momofuku is a culinary brand established by chef David Chang in 2004 with the opening of Momofuku Noodle Bar. It includes restaurants in New York City, Toronto (defunct), [1] Las Vegas, and Los Angeles (Noodle Bar, Ssäm Bar, Ko, Má Pêche (defunct), [2] Seiōbo, Noodle Bar Toronto, Kōjin, Fuku, Fuku+, CCDC, Nishi, Ando, Las Vegas ...

  9. Kosaka (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Kosaka_(restaurant)

    Kosaka is a Japanese restaurant in New York City. [2] The restaurant has received a Michelin star. [3] Time Out New York has rated Kosaka 2 out of 5 stars. [4] See also