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  2. List of twice-baked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_twice-baked_foods

    The following is a list of twice-baked foods. Twice-baked foods are foods that are baked twice in their preparation. Twice-baked foods are foods that are baked twice in their preparation. Baking is a food cooking method using prolonged dry heat acting by convection , and not by thermal radiation , normally in an oven, but also in hot ashes, or ...

  3. Rusk - Wikipedia

    en.wikipedia.org/wiki/Rusk

    A rusk is a hard, dry biscuit or a twice-baked bread. [1] It is sometimes used as a teether for babies. [2] In some cultures, rusk is made of cake, rather than bread: this is sometimes referred to as cake rusk. In the UK, the name also refers to a wheat-based food additive.

  4. List of baked goods - Wikipedia

    en.wikipedia.org/wiki/List_of_baked_goods

    Twice-baked foods – foods that are baked twice in their preparation; Viennoiserie – baked goods made from a yeast-leavened dough in a manner similar to bread, or from puff pastry, but with added ingredients (particularly eggs, butter, milk, cream and sugar) giving them a richer, sweeter character, approaching that of pastry.

  5. 50 of the world’s best breads - AOL

    www.aol.com/50-world-best-breads-144757810.html

    Like Eastern European zwieback and crisp rusks, crumpets are mostly eaten as a twice-baked bread – the rounds are split and toasted before serving. Biscuits, United States Dixie D. Vereen/For ...

  6. The time-saving cheat to making Nancy Silverton's twice-baked ...

    www.aol.com/news/time-saving-cheat-making-nancy...

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  7. Twice-Baked Sweet Potatoes with Toasted Marshmallows

    www.aol.com/food/recipes/twice-baked-sweet...

    Preheat the oven to 350° and set a sheet of foil in the bottom. Rub the sweet potatoes with the oil and prick each one all over with a fork 5 or 6 times.

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