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  2. Qurabiya - Wikipedia

    en.wikipedia.org/wiki/Qurabiya

    The Greek version, called "kourabiedes" [18] or "kourabiethes" [1] [2] (Greek: κουραμπιέδες; plural of kourabies κουραμπιές), resembles a light shortbread, typically made with almonds.

  3. List of Greek dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_dishes

    A casserole dish, traditional pastitsada recipe features spicy veal, beef or poultry. Pizza (πίτσα) The Greek version usually contains black olives, feta cheese, tomatoes, peppers and onions. Soutzoukakia Smyrneika (σουτζουκάκια σμυρνέικα) Spicy oblong meatballs with cumin and garlic served in tomato sauce.

  4. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Giaourtlou lamp kebab or Yiaourtlou lamp kebab, [398] traditional recipe from Asia Minor and Constantinople made from spicy ground lamb kofta kebab, yogurt sauce, tomato sauce. Soutzoukakia , [ 399 ] oblong shaped meatballs made with beef ground meat or mixed (beef, pork, lamp) [ 400 ] or chicken.

  5. Hilopites - Wikipedia

    en.wikipedia.org/wiki/Hilopites

    Hilopites or hylopites (Greek: χυλοπίτες, [çiloˈpites]) are a traditional Greek pasta made from flour, eggs, milk, and salt. They take the form of long thin strips or, in some regions, small squares (sometimes called by different names). [1]

  6. Chilaquiles-Style Roasted Chicken Legs Recipe - AOL

    homepage.aol.com/food/recipes/chilaquiles-style...

    1. Preheat the oven to 450°. On a work surface, mash the garlic cloves to a paste with a pinch of salt. Transfer the garlic paste to a small bowl and stir in the ground cumin, chili powder and 1 tablespoon of the olive oil.

  7. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.

  8. Fennel-Garlic Chicken Legs Recipe - AOL

    firefox-startpage.aol.com/food/recipes/fennel...

    2. Make four 2-inch slashes on the skin of each chicken leg, cutting to the bone; make 2 slashes on the underside of each leg. Rub the paste into the slashes, cover and refrigerate for 4 hours or overnight. 3. Light a grill. Brush the chicken with oil and season with salt.

  9. Chilaquiles-Style Roasted Chicken Legs Recipe - AOL

    www.aol.com/food/recipes/chilaquiles-style...

    1. Preheat the oven to 450°. On a work surface, mash the garlic cloves to a paste with a pinch of salt. Transfer the garlic paste to a small bowl and stir in the ground cumin, chili powder and 1 ...