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Ipomoea aquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally believed to have been first domesticated in Southeast Asia .
A market exists, though, for the plant's powerful culinary potential. [8] As of 2005, the state of Texas has acknowledged that water spinach is a highly prized vegetable in many cultures, and has allowed it to be grown for personal consumption, in part because it is known to have been grown in Texas for more than 15 years and has not yet ...
Talinum fruticosum is a herbaceous perennial plant that is native to Mexico, the Caribbean, West Africa, Central America, and much of South America.Common names include Ceylon spinach, [2] waterleaf, cariru, Gbure, Surinam purslane, Philippine spinach, Florida spinach, potherb fameflower, Lagos bologi, sweetheart, and Kutu bataw in Ghana from the Akan language [1] It is widely grown in ...
Vegetables that do best in cool weather, such as broccoli and other brassicas, spinach, peas, radishes, and spring onions, can be started in winter too. These plants grow best in milk jugs and ...
It is a large and diverse group, with common names including morning glory, water convolvulus or water spinach, sweet potato, bindweed, moonflower, etc. [5] The genus occurs throughout the tropical and subtropical regions of the world, and comprises annual and perennial herbaceous plants, lianas, shrubs, and small trees; most of the species are ...
"Spinach is nutrient-dense, so bacteria can grow well on it," says Rosemary Trout, ... Submerge the spinach leaves in the water, moving the spinach around. "This removes large sediment," says Trout.
This creamy spinach-and-artichoke chicken skillet serves up the classic combo often reserved for dips and elevates it to main-dish status with the addition of quick-cooking chicken cutlets.
Some aquatic plants are used by humans as a food source. Examples include wild rice , water caltrop (Trapa natans), Chinese water chestnut (Eleocharis dulcis), Indian lotus (Nelumbo nucifera), water spinach (Ipomoea aquatica), prickly waterlily (Euryale ferox), and watercress (Rorippa nasturtium-aquaticum). Bioassessment
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