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Get the Pomegranate Margarita recipe. Hector Manuel Sanchez. Bees Knees. This classic cocktail is herbal and citrusy but it has a nice warmth to it as well thanks to the homemade honey syrup. Keep ...
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Add pineapple, margarita mix, and a pinch of chili salt to a cocktail shaker with ice. Shake for about 10 seconds until the shaker is cool to the touch. Strain into glass with ice.
Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53] [54] Lemonade rum punch (coconut rum, dark rum, pineapple juice, lemonade) [ 55 ]
The first known publication of a margarita recipe was in the December 1953 issue of Esquire, with a recipe calling for an ounce of Sierra tequila, a dash of triple sec, and the juice of half a lime or lemon. A recipe for a tequila-based cocktail first appeared in the 1930 book My New Cocktail Book by G. F. Steele.
Want to make Classic Margarita? Learn the ingredients and steps to follow to properly make the the best Classic Margarita? recipe for your family and friends.
The Filthy margarita recipe calls for 1.5 ounces of tequila to three ounces of mix. The look: This one is a very light yellow color, but still the darkest drink so far.
Shake all ingredients with ice and strain into an ice-filled, chilled glass. Garnish with a lime wedge. Recipe courtesy of House of Bols