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Monkland Village is a neighbourhood of the Notre-Dame-de-Grâce district in the Montreal borough of Côte-des-Neiges–Notre-Dame-de-Grâce. It is located between Grand Boulevard and the Décarie Expressway/Décarie Boulevard, and between Avenue Somerled and Sherbrooke Street. The neighbourhood derives its name from Avenue Monkland (Monkland ...
The closing of the Monkland Village location of St-Viateur in March 2019 was widely reported across Montreal and National news outlets. [6] [18] [19] In 2018, the Globe and Mail published an article detailing how wood-burning businesses that are unable to meet emission bylaw requirements will be forced to switch to gas or electric.
Toqué! is a restaurant in Montreal, Quebec, Canada. It is located at 900 Place Jean-Paul Riopelle in the CDP Capital Centre in the Quartier international neighbourhood of the Ville-Marie borough. Toqué! offers French cuisine using locally sourced products. [1]
McAlister’s Deli will be opening in July in a new location off Nicholasville Road in Regency Center. The new restaurant will be in the old Salsarita’s spot, near Kroger and T.J. Maxx, at 2380 ...
The Teamsters announced Thursday morning that over 1,100 DHL workers are on strike at CVG airport. Strikers gather outside of CVG on Thursday December 7, 2023.
Notre-Dame-de-Grâce (French: [nɔtʁə dam də ɡʁɑs], locally [nɔtʁ̥œ̈ dam dœ̈ ɡʁɑːs], lit. ' Our Lady of Grace '), commonly known as NDG, is a residential neighbourhood of Montreal in the city's West End, with a population of 166,520 (2016). [1]
Bens De Luxe Delicatessen and Restaurant was a renowned Jewish delicatessen in Montreal, Canada. The restaurant was famed for its Montreal-style smoked meat sandwich. During its heyday it was a popular late-night dining fixture in the downtown core and a favourite eatery of many celebrities. It was open for nearly a century, from 1908 to 2006.
Au Pied de Cochon is a restaurant in Montreal, Quebec, Canada.It is located at 536 Duluth Street East in the borough of Le Plateau-Mont-Royal.Au Pied de Cochon also has a Sugar Shack and La Cabane d'à Côté in St-Benoît de Mirabel, which are open to normal reservations during the maple sugar season. [2]