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  2. Pierogi - Wikipedia

    en.wikipedia.org/wiki/Pierogi

    The Great Pittsburgh Pierogi Race N'at, commonly called the Great Pierogi Race, is an American mascot race between innings during a Pittsburgh Pirates baseball game that features six contestants racing in giant pierogi costumes: Potato Pete (blue hat), Jalapeño Hannah (green hat), Cheese Chester (yellow hat), Sauerkraut Saul (red hat), Oliver ...

  3. Pirozhki - Wikipedia

    en.wikipedia.org/wiki/Pirozhki

    Pirozhki are either fried or baked. They come in sweet or savory varieties. Common savory fillings include ground meat, mashed potato, mushrooms, boiled egg with scallions, or cabbage. Typical sweet fillings are fruit (apple, cherry, apricot, lemon), jam, or tvorog. [9] Baked pirozhki may be glazed with egg to produce golden color.

  4. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    Whether momos originated in Tibet and spread to Nepal or vice versa is unclear, but momos were present in Nepal as early as the fourteenth century. [59] Momos are one of the most common items on the menus of Nepali restaurants, especially in the Kathmandu Valley .

  5. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

    www.aol.com/100-best-casserole-recipes-every...

    This hearty, comforting casserole dish relies on frozen pierogies—small potato-filled dumplings sold near the frozen ravioli—and “is perfect for a busy weeknight or to take to a friend or ...

  6. 75 Dinner Recipes The Kids Of Delish Readers Are *Actually ...

    www.aol.com/70-dinner-recipes-kids-delish...

    Chicken & Rice Casserole. This chicken and rice recipe is definitely a direct flight to a quick and easy dinner destination. Hear us out! It requires minimal cleaning up, and the active cooking ...

  7. Pierogies Recipe - AOL

    www.aol.com/food/recipes/pierogies

    TO MAKE THE PIEROGIES: Preheat the oven to 175°F. Take the dough out of the fridge and let it come up to room temperature on the countertop until it’s soft enough to work with (about 20 minutes).

  8. Pelmeni - Wikipedia

    en.wikipedia.org/wiki/Pelmeni

    The most important difference between pelmeni, varenyky, and pierogi is the thickness of the dough shell—in pelmeni and vareniki this is as thin as possible, and the proportion of filling to dough is usually higher. [6] Pelmeni are never served with a sweet filling, which distinguishes them from vareniki and Polish pierogi, which

  9. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

    www.aol.com/short-time-easy-dinner-recipes...

    Creamy Swedish meatballs meets potato-stuffed pierogi in this comforting dish. The one skillet dinner will quickly become a new favorite. Get the Pierogi and Meatball Skillet recipe .