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  2. Wanchojang - Wikipedia

    en.wikipedia.org/wiki/Wanchojang

    Wanchojang (Korean: 완초장) is the traditional Korean art of creating mats, baskets and boxes from woven sedge (wancho), [1] and is also the name given to master craftsmen of the art. [ 2 ] History

  3. Traditional patterns of Korea - Wikipedia

    en.wikipedia.org/wiki/Traditional_patterns_of_Korea

    Traditional patterns can be seen as incantation prints depending on whether a wish is realistic for an ideal life. As a result, traditional Korean patterns are seen as visual art detailed with symbolism, value, and emotion. [1] These prints often capture the beauty of nature, longing for a utopia, affection, and the prayers for good fortune. [2]

  4. Dosirak - Wikipedia

    en.wikipedia.org/wiki/Dosirak

    Dosirak (Korean: 도시락) refers to a packed meal, often for lunch.It usually consists of bap (밥, cooked rice) and several banchan (side dishes). [1] The lunch boxes, also called dosirak or dosirak-tong (dosirak case), are typically plastic or thermo-steel containers with or without compartments or tiers. [2]

  5. 5 Korean lunch box cake recipes that are almost too ... - AOL

    www.aol.com/lifestyle/5-korean-lunch-box-cake...

    Lunch box four-tier rainbow cake, This lunch box cake takes things up a notch, literally. 4. Lunch box red velvet cake, Surprise your sweet-toothed sweetheart with a red velvet lunch box cake.

  6. 100 Cultural Symbols of Korea - Wikipedia

    en.wikipedia.org/wiki/100_Cultural_Symbols_of_Korea

    Talchum, a traditional Korean masquerade performed in masks, is considered another face of Koreans Music (4 types) 96 Pansori (판소리) Pansori is a traditional Korean musical style and a kind of solo opera with an epic style. 97 Arirang (아리랑) Arirang is a folk song that represents Korea and has been widely sung among the Korean people. 98

  7. Gimbap - Wikipedia

    en.wikipedia.org/wiki/Gimbap

    During that period, Korean cuisine adopted Western food and drink, as well as some Japanese food items such as bento (dosirak in Korean) or sushi rolled in sheets of seaweed. [ 2 ] [ 11 ] [ 12 ] [ 13 ] Since then, gimbap has become a distinct dish, often utilizing traditional Korean flavors, as well as sesame oil, instead of rice vinegar.

  8. Dangui - Wikipedia

    en.wikipedia.org/wiki/Dangui

    It is currently believed the dangui originated from jangjeogori (장저고리; long jeogori), which was worn before the early Joseon Dynasty [8] as formal wear. [2]The scholars of the late Joseon Dynasty, such as Bak Gyusu who wrote the Geoga japbokgo (거가잡복고 居家雜服攷), a history of Korean clothing, in 1841, believed that the dangui originated from China and may have dated back ...

  9. Najeonchilgi - Wikipedia

    en.wikipedia.org/wiki/Najeonchilgi

    With Korea's independence, the craft began to flourish again and during the economic boom in the 60s and 70s, it began to symbolize Korean wealth. While the supply of the abalone shells began to dry up due to heavy demand, turban and pearl shells were imported from places such as Australia, Taiwan and the Philippines.

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