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  2. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Moreover, agricultural areas in the Americas lacked the uniformity of the east–west area of Mediterranean and semi-arid climates in southern Europe and southwestern Asia, but instead had a north–south pattern with a variety of different climatic zones in close proximity to each other. This fostered the domestication of many different plants.

  3. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    1913 – The Haber process, also called the Haber–Bosch process, made it possible to produce ammonia, and thereby fertilize, on an industrial scale. 1960 – First use with aerial photos in Earth sciences and agriculture. 1988 - First use of the Global Positioning System in agricultural applications, precision farming emerges. [4]

  4. Agriculture - Wikipedia

    en.wikipedia.org/wiki/Agriculture

    Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities. While humans started gathering grains at least ...

  5. Origins of agriculture in West Asia - Wikipedia

    en.wikipedia.org/wiki/Origins_of_agriculture_in...

    The expansion of agriculture, and with it the Neolithic village lifestyle, was rapid after 8000 B.C., spreading throughout the Middle East, Central Asia, the Indian subcontinent, North and East Africa, and Europe. The species domesticated during this period formed the basis of the economies of these regions until the modern era, and gained even ...

  6. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    ~1100 BCE: Egyptians are able to purchase a flat (unleavened) bread called ta from stalls in the village streets. [48] ~1000 BCE: Rice cultivation spreads to the Middle East and Madagascar. [25] ~1000 BCE: Lower bound for the cultivation of cucumbers in the western Asia. [33] 5th century BCE: Garum was used in Greek cuisine [49]

  7. Neolithic - Wikipedia

    en.wikipedia.org/wiki/Neolithic

    Reconstruction of a Neolithic farmstead, Irish National Heritage Park.The Neolithic saw the invention of agriculture.. The Neolithic or New Stone Age (from Greek νέος néos 'new' and λίθος líthos 'stone') is an archaeological period, the final division of the Stone Age in Europe, Asia, Mesopotamia and Africa (c. 10,000 BC to c. 2,000 BC).

  8. Agrarian society - Wikipedia

    en.wikipedia.org/wiki/Agrarian_society

    The transition to agriculture, called the Neolithic Revolution, has taken place independently multiple times. Horticulture and agriculture as types of subsistence developed among humans somewhere between 10,000 and 8,000 years ago in the Fertile Crescent region of the Middle East . [ 1 ]

  9. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    In 1988, the Israeli botanist Daniel Zohary and the German botanist Maria Hopf formulated their founder crops hypothesis. They proposed that eight plant species were domesticated by early Neolithic farming communities in Southwest Asia (Fertile Crescent) and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North ...