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Dairy cattle in a barn in Quebec. Canada's supply management (French: Gestion de l'offre), abbreviated SM, is a national agricultural policy framework used across the country, which controls the supply of dairy, poultry and eggs through production and import controls and pricing mechanisms.
Canada's agricultural industry is one of the top three most hazardous industries in which to work. [3] And yet, farmers themselves believe their safety habits are better than fair. Farm Credit Canada [4] recently conducted a national survey [5] to determine farmer's attitudes toward safety. The final report is a self-assessment of how farmers ...
Conventional farming is widely perceived as being the more modern and economically successful method of dairy farming in Canada. Organic dairy farming in Canada is far less prevalent primarily due to widely held misconceptions that organic farming is unprofitable and risky, as organic farming is attributed to a significant degree of self ...
The Canadian Federation of Agriculture (CFA) is Canada's largest general farm organization, representing 200,000 farmers and farm families. [1] The organization is headquartered in Ottawa, Ontario, with the mandate to provide a unified industry voice at the national level. The CFA was formed in 1935, and continues today as a farmer-funded ...
The NFU has 3 options for membership. The Family Farm Membership allows all members of the farm, ages 14 and up, to be full voting members of the union. The youth membership enables farmers from ages 21–25 to join. The Associate Membership is for non-farmers. It gives the public a voice at the NFU with all abilities apart from voting at ...
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Agriculture and Agri-Food Canada (AAFC; sometimes Ag-Canada; French: Agriculture et Agroalimentaire Canada) [NB 1] is the department of the Government of Canada responsible for the federal regulation of agriculture, including policies governing the production, processing, and marketing of all farm, food, and agri-based products.