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  2. How To Clean Enameled Cast Iron To Remove Stains And ... - AOL

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    When cleaning the enameled cast iron routinely after a cooking session or a recipe, remember a few important tips. First, avoid washing the enameled cast iron immediately after cooking in it.

  3. The Dos and Don’ts of How to Clean a Cast Iron Skillet - AOL

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    But once it is time to replace your cast iron skillet, go for one of our picks for the best cast-iron pan under $50 as well as all of the different cast-iron cookware types, whether you want a ...

  4. Yes, You Can Clean Your Cast Iron Skillet With Dish Soap ...

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    Here's how to clean a cast iron skillet with dish soap and salt to prevent rust and stuck-on food from building up. Plus, learn pointers for re-seasoning it.

  5. Fruity Dutch Baby Recipe Recipe - AOL

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    A dutch baby is a popover-like breakfast baked good, often sweetened. Useful for using up excess backyard fresh eggs, we add fruit for a hearty and nutritious meal. Like so many simply delicious foods, a dutch baby requires proper preparation, or mise en place. I usually start with the fruit. Core and slice apples, pears, or plums thinly.

  6. Can You Put Cast Iron In The Dishwasher? - AOL

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    A cast-iron skillet also moves seamlessly from stovetop to oven just like a Dutch oven, but there's one key difference: It doesn't have that enamel coating to protect it.

  7. The Surprising Ways You Never Thought to Clean Cast Iron - AOL

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    The recipe makes a beautiful round golden loaf. Skip to main content. Sign in. Mail ...

  8. Cleaning and Storing a Cast-Iron Skillet Correctly Is ... - AOL

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    Most often you can clean a cast-iron pan by simply wiping it down with a dry paper towel or cotton dishcloth. If the pan is well seasoned, bits of burnt, stuck-on food will come right off.

  9. I Wrote a Cast-Iron Cookbook—Here's the Right Way to ... - AOL

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    Unless you purchased a cast-iron skillet that’s labeled pre-seasoned, you need to do it before you use it for the first time. That’s a must. The following directions are for new, raw pans that ...

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