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  2. Steak knife - Wikipedia

    en.wikipedia.org/wiki/Steak_knife

    A steak knife is a sharp table knife designed to efficiently and effectively cut steak. [1] This type of knife comes in a variety of styles and sizes; however, the design often used in a steakhouse typically features a partially serrated blade and wood handle.

  3. This is the best steak sandwich you'll ever make - AOL

    www.aol.com/news/best-steak-sandwich-youll-ever...

    Cover and cook, with vents open, turning every 5 minutes, until steaks register 120 degrees for medium-rare or 130 degrees for medium on an instant-read thermometer, about 15 to 20 minutes total.

  4. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

  5. Chef's knife - Wikipedia

    en.wikipedia.org/wiki/Chef's_knife

    The blade of a chef's knife is typically made of carbon steel, stainless steel, or a laminate or folded sandwich of both metals, otherwise it will be a glass-like ceramic: Carbon steel: An alloy of iron and approximately 1% carbon. Most carbon steel chef's knives are simple carbon iron alloys without exotic additions such as chromium or vanadium.

  6. 55 Steakhouse-Inspired Recipes Your Family Will Love - AOL

    www.aol.com/55-steakhouse-inspired-recipes...

    Get the recipe: Martha Stewart's Balsamic Marinated Hanger Steak Related: 30 Best Skirt Steak Recipes Grilled Sirloin with Green Beans and Shallot-Mustard Sauce

  7. These are the Best 10 Philly Cheesesteaks That'll Ship Right ...

    www.aol.com/best-10-philly-cheesesteaks-thatll...

    Pat’s King of Steaks are the creators of the famous sliced beef and onion sandwich. Since inventing the sandwich in the 1930s, Pat’s has been on a roll, adding cheese in the 1950s.

  8. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    Delmonico steak – Preparation of beef popularised in New York City; Fajita – Tex-Mex dish – term originally referred to the cut of beef used in the dish which is known as skirt steak. [1] Finger steaks – Deep-fried steak strips; Hamburg steak – German patty of ground beef; London broil – North American beef dish; Mongolian beef ...

  9. List of culinary knife cuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_knife_cuts

    Numerous knife cuts with their corresponding French name. There are a number of regular knife cuts that are used in many recipes, each producing a standardized cut piece of food. The two basic shapes are the strip and the cube. [1]

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