Search results
Results from the WOW.Com Content Network
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [2] [3] [4] Outside New England it is sometimes called American goulash or Johnny Marzetti, among other names. [5]
Johnny Marzetti, or simply marzetti, is an American pasta dish in the cuisine of the Midwestern United States prepared with noodles, cheese, ground beef or Italian sausage, [1] and a tomato sauce that may include aromatic vegetables and mushrooms. [2]
This high-protein, creamy tomato pasta is an easy dinner recipe full of flavor from homemade marinara sauce and cottage cheese. Get the recipe: Feel Good Foodie's Cottage Cheese Pasta Recipe Up Next:
This spicy baked pasta features leftover chicken tinga, a dish hailing from Puebla, Mexico. The rich tomato-chipotle sauce adds heat and creaminess to the dish. View Recipe. Chicken Parmesan Casserole
Try a make-ahead Western Omelet Casserole for brunch or a money-saving Green Enchilada Casserole for dinner. Get the recipe: Chicken and Grits Casserole Related: 40 Authentic Soul Food Recipes
Macaroni casserole in Finland. In Finland, the dish is called makaronilaatikko or makaronilåda , lit. ' macaroni casserole ', and is one of the most popular traditional dishes. [2] [3] According to a survey conducted in 2010 with 1,100 respondents, it is the second most popular everyday dish for dinner in Finland. [4]
Creamy Sun-Dried Tomato & Roasted Red Pepper Casserole. Sara Haas. This healthy vegetarian casserole is a standout on any table. Crushed red pepper provides a little kick to this creamy main dish ...
This is a list of notable casserole dishes. A casserole , probably from the archaic French word casse meaning a small saucepan, [ 1 ] is a large, deep dish used both in the oven and as a serving vessel.