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  2. The frequent consumption of ultra-processed food may cause additional harm to people with type 2 diabetes, scientists warn in a new study.A growing body of research connects excess consumption of ...

  3. I Tried 11 Cheerios Flavors, and These Were the Best ... - AOL

    www.aol.com/tried-11-cheerios-flavors-were...

    Best: Honey Nut Cheerios. $3.68 from Walmart. Shop Now. Behold: your winner. Not only is Honey Nut the best flavor of Cheerios, it’s also one of the best flavors in the entire breakfast cereal ...

  4. Study: 21 popular cereals found to have cancer-linked ... - AOL

    www.aol.com/lifestyle/study-21-popular-cereals...

    New tests done by the Environmental Working Group have found 21 oat-based cereals and snack bars popular amongst children to have "troubling levels of glyphosate." The chemical, which is the ...

  5. Cheerios - Wikipedia

    en.wikipedia.org/wiki/Cheerios

    Cheerios is a brand of cereal manufactured by General Mills in the United States and Canada, consisting of pulverized oats in the shape of a solid torus.In Europe, Cheerios is marketed by Cereal Partners under the Nestlé brand; in Australia and New Zealand, Cheerios is sold as an Uncle Tobys product.

  6. Sugary Drinks Linked to Diabetes, Heart Disease. Here's What ...

    www.aol.com/sugary-drinks-linked-diabetes-heart...

    A new analysis of 184 countries linked 2.2 million cases of type 2 diabetes and 1.2 million cases of cardiovascular ... and protein powders to soda — and not all types are equally bad for health

  7. Honey Nut Cheerios - Wikipedia

    en.wikipedia.org/wiki/Honey_Nut_Cheerios

    Honey Nut Cheerios is a variation of Cheerios breakfast cereal, introduced in 1979. [1] Honey Nut Cheerios has a honey and almond flavor, making it sweeter than the original. . While Honey Nut Cheerios used to be made with actual nuts, as of 2006, the nuts were discontinued, and natural flavor from peach and apricot pit is used instead [citation need

  8. Polydextrose - Wikipedia

    en.wikipedia.org/wiki/Polydextrose

    Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes. It is also used as a humectant, stabiliser, and thickening agent. Polydextrose is a form of soluble fiber and has shown healthful prebiotic benefits when tested in animals. It contains only 1 kcal per gram and, therefore, is able to help ...

  9. Recent Reports Linking Cheerios To Infertility Are Overblown ...

    www.aol.com/recent-reports-linking-cheerios...

    General Mills, the makers of Cheerios, spoke out about the findings, too. ... The levels found in the study are not toxic to humans. While plenty of people in the study had chlormequat in their ...

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